Hazelnut Crunch Chocolate
Chocolate coated bars with a soft creamy truffle centre
'Delicious roasted Tasmanian hazelnuts from the Tamar Valley, smothered in coconut chocolate. Crafted from raw Pacific Island cacao beans, sourced directly from small lot farmers'
-- Peter Menger // Chocolate Maker
50g Chocolate Bar for one
vegan - dairy free - gluten free
Ingredients: hazelnuts (40%), cacao liquor, cacao butter, coconut cream, panela sugar, coconut butter, dextrose, vanilla extract